Best Vegas Buffets for Desserts

Best Vegas Dessert Buffet: if you have a sweet tooth and love high quality desserts, the ones that make you wish you could return over and over to savor no matter how hard you are counting your calories, this page is for you.  An important thing to bear in mind is that when you enter most Vegas buffets, you will find one of more of the following:

d – pre-made, low quality desserts which lack creativity, good texture and quality ingredients; this is often the case of budget buffets.

c – pre-made average quality buffets and self-serve soft ice cream with the occasional, below average made-to-order crepe.  Nothing to be excited about.

b – a mix of decent pre-made and some good house-made (or house-made-quality) desserts, with great gelato and average quality made-to-order crepes.  Still, no real excitement there.

a – Gourmet-quality house-made (or house-made-quality) desserts with excellent gelato and authentic coffee, cappuccinos and chocolate drinks.  This year you can also add excellent crepe stations (in this case sweet, but the best crepe stations also offer delicious savory options such as at the Paris buffet). This is where the excitement lies, to the extent that you will return to the very same buffet just for the dessert experience.

The following list of Best Vegas Dessert Buffets is created on the basis of the criteria highlighted above:

  the dessert section at Tresure Island for their lava cakes.  They have delicious lava cakes (still warm if you’re lucky) and very good doughnuts, tough no longer freshly out of the ‘oven’ (unlike past years).

the crepe station (sweet & savoury) at the Paris buffet.  Real big chunky pieces of blueberries, strawberries and other berries (not that slimy, barely discernible stuff coming out of tins most buffets churn out).  They also offer real tasty Nutella chocolate (for their crepe station) in truly generous amounts.

 Studio B at the M Resort.  Who could not love their house-made, authentic and unique desserts (such as – occasioally – Italian ‘cenci’, to name one)?  Also, their Italian-style gelato (ice cream and sorbet) is definitely the best and, uniquely, they have an authentic cappuccino and coffee maker which prepares made-to-order options.

 Bacchanal.  Though ridiculously expensive, this buffet has a large dessert section which is, overall, above average in quality, including a good crepe station (only sweet) and a good gelato section.

  the buffet at Wynn.  It used to be the best with regards to desserts but this year it’s nothing but average.  Hugely disappointing.

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